Mio's Delectables

Portland, OR U.S.A.

503-765-7012 ( Text Message Only)

Mio's Delectables

offers the best hand-crafted pastries

are perfected with French tradition,

and Japanese refined simplicity

in Portland, OR.

Saturday's Menu on 8.8.2026 (8:30 am-2:00 pm) @PSU Farmers Market

Saturday Market Menu – AUGUST 8th, 2026

Join us today at the Portland Farmers Market at PSU from 8:30 am to 2:00 pm!

You can find our booth on the east side of the market, nestled between SW Harrison and SW Hall Street, right by Fariborz Maseeh Hall. Look for tents #120 and #121 — We’d love to see you this weekend!

For more details and our full menu, visit:

https://www.miosdelectables.com/new-blog

The market takes place on the beautiful Portland State University campus, in the South Park Blocks between SW Hall and SW Montgomery.

A nearby address to help you navigate: 1717 SW Park Avenue.

We’ll be featuring a delicious selection of fresh seasonal desserts, specialty cakes, tarts, pastries, and market favorites — all made with care and perfect for your weekend treats.

Thank you so much for your continued support — we can’t wait to share this week’s special creations with you!

More info about the market here:

https://www.portlandfarmersmarket.org/our-markets/psu/

ARCTIC JAY WHITE NECTARINE TART
Beautiful Arctic Jay white nectarines from @bairdfamilyorchards Baird Family Orchards, layered with raspberry confiture, silky custard cream, and light diplomat cream in a crisp tart shell, finished with fresh raspberries.
Fragrant, juicy white nectarines and bright raspberries come together in this elegant summer tart.
This year, we’ve prepared both skin-on and peeled versions for you to enjoy!

SUMMER FRUIT VERRINE WITH LEMON KIRSCH JELLY
A light and refreshing summer dessert layered with gluten-free vanilla sponge, silky diplomat cream, and delicate lemon Kirsch jelly, filled with fresh peaches, raspberries, and blueberries.
Finished with an abundance of fresh seasonal fruit for a bright, juicy finish.

LEMON SWISS ROLL CAKE WITH LYCHEE & RASPBERRY
Light and fluffy lemon sponge rolled with lychee-raspberry cream, fresh lychee, raspberries, and strawberries. Bright, fruity, and delicately floral—a refreshing summer roll cake.

MATCHA TIRAMISU
Layers of soft matcha sponge and silky mascarpone cream, generously dusted with matcha for a rich, bittersweet finish.
A Japanese-inspired twist on the classic Italian tiramisu, balancing the deep, earthy flavor of matcha with smooth, creamy mascarpone.

CAKE AU CITRON WITH YUZU PEEL
A moist and fragrant lemon cake with yuzu peel, finished with a bright lemon glaze and a dried lemon slice.
The fresh citrus notes of lemon and aromatic yuzu come together in a beautifully balanced, refreshing cake.

CHOUX À LA CRÈME HUCKLEBERRY
Crisp choux pastry filled with silky custard cream and huckleberry confiture, topped with a light huckleberry cream and an abundance of fresh seasonal fruit.
A beautiful balance of rich cream and the bright, sweet-tart flavor of huckleberries.

CHOUX À LA CRÈME – PISTACHIO & HAZELNUT
Crisp choux pastry with hazelnut tant pour tant, topped with a rich and silky pistachio cream and finished with fresh seasonal fruit and nuts.
A delicious combination of rich pistachio and aromatic hazelnut with contrasting textures.

A COLORFUL SELECTION OF SUMMER TARTS
A vibrant collection of our handcrafted tarts, celebrating the beautiful flavors and colors of the season.
From bright citrus and fresh berries to rich chocolate, matcha, and other seasonal creations, each tart is carefully made and finished by hand with fresh fruit and delicate details.

YELLOW PEACH & APRICOT CONFITURE TORTE

A rustic summer torte baked with fresh yellow peaches and finished with apricot confiture. Tender and buttery, with the juicy sweetness of ripe peaches and a bright touch of apricot.

TART

*Sweet Cherry Crumble Tart / Triple Berry Confiture, Dark Chocolate Ganache

*Banana Crumble Tart / Banana Flambe & Chocolate Ganache, Caramel

* Fresh Strawberry Custard Tart / Strawberry Pate de Fruit Strawberry Raspberry Ganache, White Chocolate coating

* Lemon & Yuzu Curd Tart / Marmalade de Citron, White Chocolate coating

* Fresh Raspberry Strawberry Tart

* Fresh Fig Tart

* Fresh Cara Cara Orange French Fromage Tart with Lavender Gem Tangelo Confiture

* Fresh Blueberry French Fromage Tart with Blueberry Confiture & Citron Marmalade

* Fresh Grapefruit French Fromage Tart with Kirsch-Soaked Pineapple & Lavender Gem Tangelo Confiture

*Fresh Mango French Fromage tart with apricot filling, and raspberry confiture.

TART-LETS

*Lime Curd Tart-let w/ Marmelade de Lime

*Matcha White Chocolate Ganache Tartlet w/Thin Layer of Lemon Curd

*Strawberry Raspberry White Chocolate Ganache Tartlet w/Thin Layer of Lemon Curd

*Blueberry White Chocolate Ganache Tartet w/Thin Layer of Lemon Curd

*Coffee Hazelnut Chocolate Ganache Tartlet w/ Homemade Caramel

*Dark Chocolate Ganache Tartlet w/ Raspberry Confiture

SHORTBREAD COOKIES

*Gluten-free Vanilla Bean Shortbread Cookies
*Vanilla Bean Shortbread Cookies
* Bitter Chocolate Shortbread Cookies
* Jorinji Miso & Sesame Shortbread Cookies

*Matcha Shortbread Cookies

*Hoji-cha Genmai Shortbread Cookies

*Sake-kasu & Smoked Black Pepper Shortbread Cookies

*Raspberry Strawberry Shortbread Cookies

MISCELLANEOUS

*Pave au Chocolat Cake

*NY Style Cheesecake

*Hoji-cha NY Style Cheesecake

*Matcha NY Style Cheesecake

*70% Chocolate Macarons w/ Dark Chocolate Ganache Filling 

*Raspberry Macaron w/ Raspberry White Chocolate Ganache Filling

*Matcha Chocolate Macaron w/ Matcha Chocolate Ganache

*Coffee Chocolate Macaron w/ Coffee Hazelnut Ganache

*Galettes Bretonnes

*Chocolate Dipped Biscotti

*Palmier Cookies (Made from puff pastry, a laminated dough similar to the dough used for croissants, but without yeast)

*Maldon Sea Salt Callebaut 54.5% Chocolate Chip & Hazelnut Cookies

*Vanilla Cream Cornet, horn-shaped flaky pastry w/ Crème diplomate

*Canelé w/ Cameron Winery Honey
(a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust.)

*Japanese-Style Soufflé Cheesecake 

*Burnt Basque cheesecake

* Raspberry & Mango Lemon Shortcake with Raspberry Cream
* Strawberry Vanilla Shortcake with Vanilla Cream

*FRESH PEACH VANILLA SHORTCAKE with Apricot Cream

*Earl Grey Grapefruit Short Cake with Orange Cream

*PEACH WHISKEY CAKE w/ Peach Whiskey Butter Icing & Dried Peach

Thank you so much for your support!

Copyright © 2026 Mio's Delectables